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Custard Biscuits

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Ingredients: 400g butter 125ml icing sugar 125ml Hinds custard powder 750ml cake flour Method: Sift dry ingredients into a bowl Add butter and knead well Roll into small balls or using a cookie [...]

Parisian Macaroons

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Ingredients 2/3 cup almond meal or ground almonds 1 1/2 cups icing sugar 3 large egg whites, room temperature and preferably aged up to 3 days 5 tablespoons granulated / white sugar 1 teaspoon [...]